Bairnsley Highland Beef is sometimes available. You will not taste more tender, succulent meat. It is grown naturally and without hormones or in feed antibiotics – we guarantee that you will enjoy this “guilt-free”, naturally raised beef. (More about our meat) One of our clients said, “I would never eat any other beef because I know your cattle are ‘happy’ and raised naturally.”
Contact us if you are interested in some of this amazing, premium beef. It is sold in quarters (35-40kg lots) and includes:
- Steaks (eye fillet, rib eye, porterhouse, T-bone, rump, osso bucco)
- Roasts (bolar blade, rolled roast, rolled brisket, topside)
- Sausages (3 flavours – selection of tradional, beef & burgundy, mexican, tomato & onion, continental garlic. and some others)
- Pickled silverside and girello
- Schnizels
- Mince (very lean and flavoursome)
It is all vaccume sealed in 2-person portions (eg 2 steaks per bag, 1kg mince, 1.5-2.0kg roasts).